Friday Dinner Special

Soup of the Day:

Italian Wedding


#1         Fresh Mussels Appetizer  

Our Fresh Mussels Served as an Appetizer

In Your Choice of a Red or White Sauce



#2         Cauliflower Primavera   

Our Homemade Cauliflower Gnocchi’s Served in a

Pesto Garlic and Olive Oil Sauce with Fresh Asparagus, Broccoli,

Sun Dried Tomatoes and Carrots



#3       Stuff Shells Florentine

Our Homemade Ricotta Stuffed Shells Served in a

Lite Cream Sauce with Fresh Sauteed Baby Spinach, Sliced Italian Sausage

 Baked with Mozzarella Cheese and Topped with Panko Breadcrumbs



#4       Fall Harvest Bucatini

Our Homemade Bucatini Pasta Served in

Our Pumpkin Puree Gorgonzola Sauce with Fresh Diced Butternut Squash,

Arugula, Pancetta and Topped with a Dollop of Herbed Ricotta Cheese and

Fresh Ground Nutmeg  



#5       Chicken Marsala

Grilled Chicken Breast Served in Our

Fresh Mushroom Marsala Wine Sauce Over Pasta



#6      Seafood Pomodoro

Our Homemade Fresh Pomodoro Sauce with Cherry Tomatoes,

Basil and Garlic Aioli Served Over Pasta with

Grilled Calamari, Scallops and Jumbo Lump Crabmeat

With a Pinch of Red Peppers Flakes and Topped with Baby Arugula


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