Saturday Specials

Soup of the Day:

Italian Wedding     &    Garden Vegetable


#1           Carlos Special Calamari Appetizer 

Our Lightly Fried Calamari Tossed with

Sauteed Peppers and Onions and

Drizzled with our Sweet Chili Sauce



#2       Coconut Shrimp Salad 

Served Over a Bed of Fresh Chopped Romaine with our

 Coconut Shrimp, Diced Pineapple, Cherry Tomatoes,

Red Onions, Cranberries, Sliced Almonds and Hard Boiled Egg,

 Drizzled with our Balsamic Reduction



#3       Pappardelle Ragu 

Our Homemade Pappardelle Pasta Served in

Our 12 Hour Braised Short Rib Ragu and

Topped with Fresh Grated Cheese and Black Pepper



#4        Shrimp Jambalaya  

Our Seasoned Grilled Shrimp Served in Our

Fra Diavolo Sauce Over Homemade Bucatini with

Sliced Italian Sausage, Sauteed Peppers and Onions and Sweet Corn



#5       Lobster Stuffed Ravioli’s 

Our Homemade Lobster Stuffed Ravioli’s Served in Our

Cognac Rose Sauce Topped with Lump Crabmeat and

Crispy Spinach with a Balsamic Reduction